Bun Bo Hue

The list of the most delicious dishes in VietNamese cuisine cannot forget to mention Bun Bo Hue, this dish possesses an extremely harmonious taste, spicy, sour, salty and sweet all blended into one dish, great food in VietNamese cuisine. The broth is made from beef bones simmered with fish sauce and lemongrass.

The bowl of vermicelli in VietNamese cuisine is served with pork, beef, and vermicelli noodles are much larger and thicker than those of Northern vermicelli, served with a variety of coriander.

Especially people in Hue like to eat spicy food because chili and pepper are two indispensable things to make the taste much more special in VietNamese cuisine

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